Onion and Bacon Jam | RicardoThis bacon jam, made with bacon, maple syrup, and coffee, is a sweet condiment slathered on burgers at the Skillet diner in Seattle—and just about everywhere else these days. Bacon jam. Allow us to explain. Once upon a time in a land called Seattle there was a diner dubbed Skillet that was—actually, still is—known throughout the land for burgers slathered with a sweetly smoky lusciousness known as bacon jam. So ridiculously habit-forming was this curious condiment made from brown sugar, maple syrup, coffee, and bacon that the diner, which operated out of a vintage Airstream trailer, began to jar the porcine concoction and sell it throughout the land. What exactly is bacon jam?
Onion and Bacon Jam
Also if you have any other suggestions on things i can make and ship it would be much appreciated. Your Email Address. Can it be boiling-water processed for pantry storage. It puts a huge smile on the face of who gets the bacon jam?
Very compelling, indeed. What is not to love […]. I have a relative who is allergic to onions. Please excuse my naivety.
Reduce heat to medium-low.
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Bacon Jam Recipe - Savory Bacon & Onion Spread
I recommend just stirring every ten minutes until they are a deep deep brown color. It is a sad day to be out of bacon whilst making bacon jam. And for good reason, too. I pictured marmalade with bacon grease. Comment Rate this recipe No rating 1 star 2 badon 3 stars 4 stars 5 stars Rate this recipe.
Bacon jam is made with simple ingredients of bacon, onion, garlic, and other ingredients and then slow cooked for hours. This Bacon Jam recipe is perfect for serving with crusty bread, atop a flakey biscuit and so much more. There is something so comforting about smearing a bit of bacon jam on toast or dipping a cracker into it or even piling it on top of a grilled chicken. It just makes everything that you serve it with taste so much richer and adds its own signature smokey flavor. It works great as a part of your cheese board as an appetizer or even on a biscuit for breakfast.
Is there a sub for the coffee or can we omit. Over here, smoked bacon is our default when we say bacon. Try not to eat all the bacon like I did. My local butcher started selling ground bacon and my household is in LOVE.
Debra - August 7, I was wondering if you know how to extend the shelf life for this. Hi, am Reply. Nothing makes us more joyful than to hear about happy shiny faces around the table! Maybe try cooking the onions in a cheesecloth bag so you get reciipe flavor without mixing the onions into the jam itself.Do you think you could make this in a slow cooker. Patty K, I would use less balsamic. It is so addicting. It's so good that I am licking the bowl with my fingers!!?
Show Nutrition. This will be a thick and goopy mixture, so it will take a little time to get blended down. I'm Michelle and Bdst believe anyone can learn to confidently make recipes worthy of celebration. I, however.